Pink Lemonade Vodka Jello Shots

Sweet, tart, and totally Instagrammable!


Ingredients


Instructions

  1. Prepare the gelatin:
    Pour the gelatin powder into a medium heatproof bowl. Add 1 cup of boiling water and stir until the gelatin is completely dissolved (about 2 minutes).
  2. Mix in the liquids:
    Add ½ cup of cold water and ½ cup of vodka to the dissolved gelatin. Stir well to combine.
  3. Pour and chill:
    Carefully pour the mixture into Push Up Cups. Refrigerate for at least 2–3 hours, or until fully set.
  4. Garnish and serve:
    Before serving, top each shot with a fresh raspberry or a touch of edible glitter for that picture-perfect sparkle.

Tips

Make it your own: Try swapping plain vodka for lemon or raspberry vodka for extra flavor.
Keep it balanced: For a stronger or lighter version, adjust the vodka-to-water ratio slightly.
Serve chilled: Keep the shots refrigerated until right before serving—they’re best when cold and firm.

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